A yummy sticky marinade:
1/4Cup veggie oil
1/3Cup soy sauce
1/2 tsp black pepper
2 cloves garlic
-Chicken, Onions, Mushrooms and Yellow/Orange Bell Peppers
Why do we not make these more often. They were really good. I served them over rice. I prefer brown rice, Brad likes white. So I mix the 2, half and half and it's perfect.
Can you tell which skewers were for me and Dane and which one's were Brad's? What a pain in the butt, he hates peppers so I had to make a separate marinade bag with no peppers. Ours were way better :)